Food Safety Tips for Your Restaurant

We believe food safety is the foundation of a successful food business. Serving delicious food is one thing, but serving safe food is important to ensuring your customers are happy…

Join Vendease at GTCO Food & Drink Festival 2024

What’s better than having lots of customers and sales at your physical restaurant or through online channels? Having even more customers and sales at a food festival! Vendease is thrilled…

What is Menu Engineering?

We hope you had a fun-filled Easter holiday with delicious food and happy customers! As the Easter rush subsides, it's the perfect time to reflect on your menu's performance and…

How to Run Facebook Ads for Your Restaurant

You can never go wrong with building a strong social media presence for your business in today’s digital age. Furthermore, There are over 271 million Facebook users in Africa. So…

Vendease Market Insights Report – March 2024

From insights about the chicken scarcity to alternatives for high demand food supplies, our March market insights report is bubbling with everything your business needs to succeed this month.  In…

How to Prepare for Easter at Your Restaurant

The Easter bells are about to ring, and this brings a joyous time for families and a prime opportunity for restaurants to increase profits. This year, the Easter holiday starts…

A Beginner’s Guide to Restaurant Menu Pricing

Your menu is more than just a list of food options – it's the roadmap to making money and generating profit for your restaurant. But striking the right balance between…

Food Industry News: Ramadan Customer Insights for Restaurants

Ramadan is officially here, and if you missed our last edition, we encouraged businesses like yours to prepare early. This helps you to create the best Ramadan experience for your…

Vendease Market Insights Report – February 2024

The month of March is predicted to be an exciting one. With crucial dates such as Ramadan, Easter and more, food businesses like yours have some unique opportunities to take…

How To Prepare Your Restaurant for Ramadan in 2024

Welcome to March! Second only to the festive period in December, this month might be the most exciting month for food businesses this year. From the start of Ramadan, to…